Thai Peanut Sauce
1/2 cup creamy peanut butter 3/4 cup coconut milk 2 tablespoons Thai red curry paste 2 tablespoons apple cider vinegar 1 tablespoon sugar or to taste 2 tablespoons ground peanut Salt to taste Whisk all the ingredients in saucepan. Place pan on stove on low heat. Continue to whisk until completely dissolved. When it starts …